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Dangerous liaisons: Prescription drugs, some foods don't mix
Taking prescription drugs? Some over-the-counter remedies, herbal therapies--even vegetables and fruit juices may clash with your doctor's prescription if you're not careful. "Patients are often unaware that complications can arise when prescription medications are combined with other drugs and certain foods," said Addison Taylor, MD, PhD, professor of medicine, pharmacology, and molecular physiology and biophysics at Baylor College of Medicine (BCM). "It is important for these individuals to alert their health care provider of their dietary patterns and of any additional medications they are taking." According to Taylor, also chief of the section of hypertension and clinical pharmacology at BCM, complications generally occur for two reasons:
The fact that foods can cause adverse effects may be surprising to some, but Taylor says that these complications are a serious reality. For example, the body's ability to metabolize certain antidepressant medications can be impaired by drinking too much grapefruit juice. Furthermore, the vitamin K in spinach and other leafy vegetables can offset the effects of certain blood thinning medications. To prevent dangerous drug interactions, Taylor recommends the following:
"Pharmacists have at their disposal programs that allow them to view potential interactions between drugs," said Taylor. "However, if they do not know what medications you are taking, they can't advise you appropriately."
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