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USDA/ARS Children's Nutrition Research Center at Baylor College of Medicine

 
   

   


Hunger hinders school performance

HOUSTON--Making sure children eat breakfast might help them perform better in school.

"Children who eat breakfast have been shown to get higher grades and are less likely to be described as depressed, anxious, fidgety, or irritable by parents and teachers," says Dr. Debby Demory-Luce, a registered dietitian with the USDA/ARS Children's Nutrition Research Center.  They also think faster and more clearly, concentrate better, suffer less fatigue, and are less likely to end up in the nurse's office complaining of tummy aches and dizziness.

Breakfast should provide one-fourth to one-third of the day's energy and nutrient needs.  A balanced breakfast should provide some protein, fat and carbohydrate, as well as important nutrients that kids often miss, such as fiber, vitamin C, folate, iron and calcium.

Breakfast doesn't have to be boring or time-consuming to be nutritious, Demory-Luce says.  Even a slice of cold pizza and a glass of 100 percent fruit juice, a carton of low-fat yogurt and an orange, or a slice of toast with peanut butter and a glass of low-fat milk provide much of the protein, vitamins, minerals, and energy that school children need.  She also suggests that busy parents check to see whether their children's schools offers a breakfast program.

Even the most hectic households can find time for breakfast.  In some cases it might mean making sure children's school papers and clothes are organized the night before.  Or, it might require waking the family a bit earlier.  But, when you consider the benefits of a healthy breakfast on children's learning potential and life-long healthy eating habits, it's well worth the effort.

"Eating breakfast needs to be as much of a priority for school children as doing their homework," she said.

Quick and easy breakfast ideas:

  • Blender-quick fruit smoothies made with yogurt and fresh or canned fruit
     
  • Cheese and crackers or melted cheese on whole-grain toast with 100% juice
     
  • Low-fat yogurt with added fruit and low-fat granola cereal topping
     
  • Instant breakfast mixed with low-fat milk and fresh fruit
     
  • Fortified cereal with low-fat milk and 100% citrus juice
     
  • Peanut butter rolled inside a tortilla with 100% fruit juice
     
  • Cold slice of pizza with low-fat milk
  • Left-over macaroni and cheese and 100% fruit juice
     
  • Low-fat waffle, sliced fruit and low-fat milk

Convenience foods such as toaster pastries, breakfast burritos and other frozen entrees is fine on occasions.  However, many of these foods contain high levels of sugar, sodium and fat, and low in other nutrients.  Read labels carefully to select breakfast foods that contribute to a nourishing breakfast.

Breakfast

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